Lemon Meringue Cake

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Words : Ronali Moonemalle Goonetileke

A Lemon Meringue Cake is the perfect way to beat the Lankan heat with a thick filling of tart and refreshing lemon curd sandwiched between clouds of marshmallow-like meringue and soft layers of vanilla sponge, topped off with dollops of whipped cream. Sort of like a marriage between a Lemon Meringue Pie and a butter cake where the latter replaces the typical graham cracker crust in a pie. Preparing both cake batter and meringue might seem like a cumbersome task, but the result is heavenly!

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